Palos de viento red wine variety Monastrell

Wine from Paraje.

Location: Cañada de la Leña, northeast of the

Murcia province.

Variety: Monastrell

Vintage: 2019

Production: 1,970 bottles.

Varietal wine with vintage certification and

variety.

VITICULTURE

Dry farming, organic farming, training

in glass.

Monastrell planting year: between 1980-1990.

Limestone soils, surface gravel,

clay loam granulometry.

Location: Mountain slopes, 650 m. altitude.

North orientation, Mediterranean climate.

Pruning and vintage: Manual.

ELABORATION

Manual selection at the table before entry to

destemmer hopper.

Manual loading of harvest in warehouses

of fermentation.

Fermentation in 1,500 l stainless steel tanks

with cold control.

Manual punching and daily pump-overs

during maceration.

Mixed aging: oak of 330 l and 500 l 8 months

stainless steel rest

Bottling date: February 2021

PRESENTATION

Bordeaux bottle prestige 0.75 l

Natural cork stopper.

Boxes: 6 units.

BOTTLING ANALYSIS

PH= 3.60

Alcoholic degree vol.: 15% vol.

Total Acidity (tartaric) = 5.10 g/l

Serving temperature: 12-14ºC