Jamogar Iberian pork loin 75% Iberian race 1,6-1,8 Kg.
Made with authentic acorn-fed Iberian pork loin.
The loins are carefully selected and selected before being stuffed into gut.
When they reach the right moment of their healing, the loins are vacuum packed in gold-colored bags that provide a perfect conservation until consumption. Its color and taste are a luxury for the eyes and palate.
- Made with authentic loin of Iberian acorn pigs visible in its perfect veining.
- Minimum cure of 4 months.
- Vacuum packaging is presented in golden bags.
- Marinated with sweet pepper of denomination of origin of La Vera in Cáceres.